CATERING

Academy Meals are the best way to make sure your child is getting all the nutrients they need to be able to learn. All food that we provide meets national nutritional standards to ensure that our children are provided with a healthy, balanced diet.

Weekly Menu

Monday 03.02.2020

Pasta Bolognaise served with Salad and Garlic Bread (H)(G)

Or

Roast Pepper Tart served with Salad and Potatoes (V)

Today’s Dessert:  Rice Pudding served with Jam

 

Tuesday 04.02.2020

Chicken Tikka Masala served with Salad, Naan and Rice (H)(G)(N)

Or

Spicy Pasta Bake served with Salad and Garlic Bread (V)

Today’s Dessert:  Cornflake Tart served with Custard

 

Wednesday 05.02.2020

Cottage Pie served with Vegetables and Potatoes (H)(G)

Or

Vegetable Bake served with Vegetables and Potatoes (V)(G)

 

Today’s Dessert: Sticky Toffee Pudding served with Cream

 

Thursday 06.02.2020

Spicy Beef Wrap served with Salad and Potatoes (H)

Or

Vegetable Stir-Fry served with Salad and Noodles (V)(G)

Today’s Dessert: Steamed Lemon Sponge served with Custard

 

Friday 07.02.2020

Fried Fish and Chips served with Mushy Peas or Beans (H)

Or

Pizza and Chips served with Mushy Peas or Beans (V)

Today’s Dessert: Chocolate Sponge served with Chocolate Sauce

 

V=Vegetarian H=Halal G=Gluten Free N=Contains Nuts

PLEASE NOTE: SOME DISHES MAY CONTAIN NUTS